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College of Saint Benedict/Saint John's University

  • Education
37 College Ave S
Saint Joseph, MN 56374-2099
(320) 363-5307
(320) 363-5050 (fax)
  • About

    Catholic 4 year liberal arts college

  • Jobs

    Bus Driver/Student Supervisor
    Category: Transportation and Warehousing
    The Department of Transportation and Facilities at the College of Saint Benedict and Saint John's University invites applications for two part-time, benefit-eligible positions Bus Driver/Student Supervisor. These are nine-month continuous positions beginning late August – early May each academic year. Positions work mainly day hours, with occasional night and weekend hours.The Transportation ...read more

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    Station Chef II
    Category: Food Industry and Restaurants
    The Department of Culinary Services at the College of Saint Benedict invites applications for the full-time (75%), benefit-eligible position of Station Chef II. This position is responsible for the prepping, production, sanitation and appearance of assigned station(s) and will have the opportunity to learn and be proficient on all stations, including back of the house and catering.Typical shifts ...read more

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    Custodial Maintenance
    Category: Facilities, Maintenance, and Repair
    The Department of Custodial Maintenance at the College of Saint Benedict invites applications for the full-time, benefit-eligible position of Custodial Maintenance. The position is responsible for maintaining a high level of cleanliness, disinfecting, and light maintenance in areas such as offices, classrooms, conference rooms, lounges, dorms, apartments, kitchens, dining, bathrooms, showers, ...read more

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    Service Supervisor - Resident Dining
    Category: Food Industry and Restaurants
    The Department of Dining Service at Saint John's University invites applications for the full-time, benefit-eligible position of Service Supervisor - Resident Dining.  Under the direct supervision of the Executive Director of Dining Services and Events, the primary functions of this position are: a.) to be a key member of the Dining Service and Events leadership team; b.)  responsibility for ...read more

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    Food Production 1 - Salad and Cook/Prep
    Category: Food Industry and Restaurants
    The Department of Dining Service at Saint John's University invites applications for the full-time, benefit-eligible position of Food Production I - Salad and Cook/Prep. This position will be responsible for the food production of all salad related foods that are served in the Abbey/University Dining areas and for the production of specialty items for campus wide catered functions within the ...read more

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  • Directions

    Hwy. 75 west to St. Joseph, County Road 2 south to the College